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Premium Palakkadan Matta Rice | unda Matta | 1.5 KG| Rose Matta | Kerala Matta | Kutthari | Parboiled | Nutrient Rich
Premium Palakkadan Matta Rice | unda Matta | 1.5 KG| Rose Matta | Kerala Matta | Kutthari | Parboiled | Nutrient Rich
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Cheruthuruthy,Thrissur,679531 Kerala, India
7510111130
info@naturalsandconsumatic.com
Premium Palakkadan Matta Rice | unda Matta | 1.5 KG| Rose Matta | Kerala Matta | Kutthari | Parboiled | Nutrient Rich
![](https://www.facebook.com/dialog/feed?app_id=1767574003460647&link=https://www.naturalsandconsumatic.com/product/premium-palakkadan-matta-rice-unda-matta-15-&picture=https://storeassets.im-cdn.com/temp/cuploads/ap-south-1%3A80d54e1d-f36e-4e35-b2f3-3b1f1687931a/naturalsandconsumatic/products/1644752691738DSC-3646.JPG&name=Premium Palakkadan Matta Rice | unda Matta | 1.5 KG| Rose Matta | Kerala Matta | Kutthari | Parboiled | Nutrient Rich&caption=undefined&description=<ul><li><span style="color: rgb(17, 17, 17);">This is a Vegetarian product.</span></li><li><span style="color: rgb(17, 17, 17);">Package contents: Palakkadan matta rice- 1.5kg -Kerala rice</span></li><li><span style="color: rgb(17, 17, 17);">It is natural and traditional matta rice which is parboiled.</span></li><li><span style="color: rgb(17, 17, 17);">It is tasty and nutrient rich rice with high fiber content.</span></li><li>Premium quality rice, rich in flavor and taste.</li><li>Ideal for everyday consumption.</li><li>100 % Healthy and best to all</li><li>Rich in fiber and can use to all diabetics patients and life cycle disease patients</li><li>Direct from farmers.</li><li>Pesticides Free.</li><li>Hygienic packing and best quality control processes</li></ul><p><br></p><p><strong>Details</strong></p><p><span style="color: rgb(17, 17, 17);">Specialty : </span> <span style="color: rgb(51, 51, 51);">No Preservatives</span></p><p><span style="color: rgb(17, 17, 17);">Ingredient Type : </span> <span style="color: rgb(51, 51, 51);">Vegetarian</span></p><p><span style="color: rgb(17, 17, 17);">Brand : </span> <span style="color: rgb(51, 51, 51);">Naturals & Consumatic</span></p><p><span style="color: rgb(17, 17, 17);">Region Produced In : </span> <span style="color: rgb(51, 51, 51);">Kerala</span></p><p><span style="color: rgb(17, 17, 17);">Item Package Quantity : </span> <span style="color: rgb(51, 51, 51);">1</span></p><p><span style="color: rgb(17, 17, 17);">Item Weight : </span> <span style="color: rgb(51, 51, 51);">1.5 Kilograms</span></p><p><span style="color: rgb(17, 17, 17);">Country of Origin : </span> <span style="color: rgb(51, 51, 51);">India</span> </p><p> </p><h4><span style="color: rgb(17, 17, 17);">Ingredients:</span></h4><p><span style="color: rgb(17, 17, 17);">100% pure palakkadan matta rice</span></p><h4><span style="color: rgb(17, 17, 17);"> </span></h4><p><strong style="color: rgb(17, 17, 17);">Product Description</strong> </p><p><span style="color: rgb(51, 51, 51);">Naturals & Consumatic provides you Kerala special red rice or matta rice/ kutthari rice for you. It is natural, tasty rice and also nutrient rich rice. High fiber content also high in magnesium, Vitamin A and B. It is one of the healthiest Indian rice varieties. </span><span style="color: rgb(76, 76, 76);">Matta rice is unique rice variety grown indigenously in Kerala, especially in Palakkad region. This traditionally popular rice is also called by various names like Rosematta rice, Palakkadan Matta rice, Kerala Red rice or Red parboiled rice. The unique earthy flavour of Matta rice makes it taste well with meat dishes as well as vegetable recipes. Sambar being another indigenous South Indian recipe combines well with this rice. Matta rice is usually eaten unhulled or partially hulled and has a red husk. It has a nutty flavour. Compared to polished rice, it has a higher nutritional value. Matta rice is often known as red rice or brown rice due to the presence of dark coloured rice husk. </span><span style="color: rgb(51, 51, 51);">A pesticides free rice that has been cultivated from God’s own country paddy fields. It is mainly cooked for lunch and dinner, sometimes breakfast in the form of Rice Soup/Porridge (KANJI – Malayalam). </span></p><p><span style="color: rgb(51, 51, 51);"> </span></p><p><strong style="color: rgb(51, 51, 51);">Method of Cooking</strong><span style="color: rgb(51, 51, 51);">: Rinse the rice once or twice in running cold water and drain the excess water. </span></p><ol><li><span style="color: rgb(51, 51, 51);">(Gentle boil) Boil water in a vessel or pot and add required rice to the boiling water and cook for 40-45 minutes in a low medium flame with lid partially covered till it turns soft and rest of the water is drained out. </span></li><li><span style="color: rgb(51, 51, 51);"> (Pressure cooker):Add the rice to the pressure cooker and pour 3 cups of water for 1 cup of rice and cook medium flame for 20-30 minutes till it fully cooked and soft enough.</span><span style="color: rgb(5, 5, 5);"> </span></li></ol><p><br></p><p><span style="color: rgb(17, 17, 17);">Return not allowed for this product</span></p><p>Storage Instructions: once opened store in an airtight container</p><p>Best before use: 6 months from the date of packing</p>&redirect_uri=http://www.facebook.com)
Cheruthuruthy,Thrissur,679531
Kerala, India
